In this episode we dive into the idea of Meat and it’s role in American food culture. We talk about the emphasis on having meat as a central element in the modern meal and the alternative bases emerging today. We also discuss that age-old question, “To Meat, or not to Meat?”
The intro track is called “Alabama Chicken” by Sean Hayes and you can find more of their music here.
13,584 total views, 0 views today